Amount of Dihydrophylloquinone in Pears, raw, red anjou
Fruits and Fruit Juices
In 100 g (Grams) of Pears, raw, red anjou there is 0 µg of Dihydrophylloquinone. Change amount
Conversion Calculator |
Choose a measurement for calculation
Dihydrophylloquinone
Dihydrophylloquinone is a nutrient present in many other foods. The below table lists foods high in Dihydrophylloquinone other than Pears, raw, red anjou.
Shortening, vegetable, household, composite
|
164.9 µg
|
|
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils
|
103.8 µg
|
|
Margarine-like, margarine-butter blend, soybean oil and butter
|
72.3 µg
|
|
Snacks, popcorn, microwave, regular (butter) flavor, made with partially hydrogenated oil
|
70 µg
|
|
Cream substitute, powdered
|
68.2 µg
|
|
Crackers, cheese, sandwich-type with cheese filling
|
64.3 µg
|
|
Pie Crust, Cookie-type, Chocolate, Ready Crust
|
64.1 µg
|
|
KFC, Popcorn Chicken
|
62.3 µg
|
|
Pie crust, deep dish, frozen, baked, made with enriched flour
|
61.4 µg
|
|
BURGER KING, french fries
|
58.4 µg
|
|
TACO BELL, Nachos
|
56.4 µg
|
|
Margarine, regular, 80% fat, composite, tub, with salt
|
53.6 µg
|
|
Margarine, regular, 80% fat, composite, tub, with salt, with added vitamin D
|
53.6 µg
|
|
Pie crust, deep dish, frozen, unbaked, made with enriched flour
|
51.7 µg
|
|
McDONALD'S, french fries
|
48.6 µg
|
|
Snacks, tortilla chips, plain, white corn, salted
|
43.7 µg
|
|
Snacks, tortilla chips, unsalted, white corn
|
43.7 µg
|
|
Fast foods, potato, french fried in vegetable oil
|
42.8 µg
|
|
Crackers, standard snack-type, sandwich, with peanut butter filling
|
42.8 µg
|
|
Waffles, plain, frozen, ready -to-heat, toasted
|
35.5 µg
|
|
Pears, raw, red anjou
Pears, raw, red anjou is a type of Fruits and Fruit Juices. The most significant nutrients in Pears, raw, red anjou are listed below.
Water
|
84.24 g
|
84.24%
|
Energy (calorie)
|
62 kcal
|
|
Energy (joule)
|
261 kJ
|
|
Protein
|
0.33 g
|
0.33%
|
Total lipid (fat)
|
0.14 g
|
0.14%
|
Ash
|
0.35 g
|
0.35%
|
Carbohydrate, by difference
|
14.94 g
|
14.94%
|
Fiber, total dietary
|
3 g
|
3%
|
Sugars, total
|
9.54 g
|
9.54%
|
Sucrose
|
0.26 g
|
0.26%
|
Glucose (dextrose)
|
2.74 g
|
2.74%
|
Fructose
|
6.48 g
|
6.48%
|
Calcium, Ca
|
11 mg
|
0.01%
|
Iron, Fe
|
0.19 mg
|
|
Magnesium, Mg
|
7 mg
|
0.01%
|
Phosphorus, P
|
13 mg
|
0.01%
|
Potassium, K
|
123 mg
|
0.12%
|
Sodium, Na
|
1 mg
|
|
Zinc, Zn
|
0.13 mg
|
|
Copper, Cu
|
0.07 mg
|
|
Nutrients in Pears, raw, red anjou